How to: Make a Jubilee Gin Jug
Perfect for sharing! This super easy gin cocktail recipe uses our Wildflower Gin, infused with rose petals for a light floral flavour and made in the UK. The strawberry and mint compliment each other, creating a beautifully balanced blend of sweet and fresh.
For 4 servings:
200ml Cornish Wildflower Gin
1 litre bottle of tonic
10 x Strawberries
Handful of mint sprigs
Lots of ice
1. Add lots of ice to your jug.
2. Measure 4 single 25ml shots of Whistlefish x Atlantic Distillery Cornish Wildflower Gin.
3. Cut strawberries into hearts and then scatter throughout the jug along with the mint.
4. Top up with tonic then enjoy in the sunshine with friends!